High protein nutritive food and process for preparing same
October 3, 2009. Estimated Expiration Date is calculated based on simple USPTO term provisions. It does not account for terminal disclaimers, term adjustments, failure to pay maintenance fees, or other factors which might affect the term of a patent.Patent ReferencesComminuted meat product and method of preparing same Flavored animal food compositions Process for preparing an expanded soy product Multi-layer alimentary paste Animal food and method Control of particle size distribution during continuous heat-setting of meat analog Method for the preparation of a porous, solid or semisolid food product based on ground fish or meat raw materials Process for preparing prawn-like food Canine biscuit containing discrete meat and/or meat by-product particles and method for making same Process for preparing paste food product Patent #: 4784870 InventorsAssigneeApplicationNo. 432779 filed on 10/03/1989US Classes:426/574, Meat, meat extracts, or meat analog426/656Protein, amino acid, or yeast containingExaminersPrimary: Paden, CarolynAttorney, Agent or FirmForeign Patent References
International ClassesA23J 001/02A23J 001/14 Foreign Application Priority Data1988-02-03 JPAbstractA high protein nutritive food characterized in that the food has a protein content of 40 to 85 wt. % (based on solids) and is prepared from a dough by heating the dough at a reduced pressure until the dough is dried to a water content of not higher than about 3 wt. %. The dough is made from a protein ingredient containing vegetable protein alone or in combination with animal protein, cereal flour or potato powder and water.Other References
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