Randomized palm oil fat composition for infant formulas
December 29, 2008. Estimated Expiration Date is calculated based on simple USPTO term provisions. It does not account for terminal disclaimers, term adjustments, failure to pay maintenance fees, or other factors which might affect the term of a patent.Patent References 3542560 3649295 Oleaginous food flavored with certain alpha carboxy acids and/or esters thereof Nutritionally balanced single food composition and method of production Infant milk formula and process for its manufacture Fat compositions for infant formulas Fat compositions Fat compositions Infant foods Dietary compositions and methods using bile salt-activated lipase Patent #: 4944944 InventorAssigneeApplicationNo. 291904 filed on 12/29/1988US Classes:426/602, Aqueous emulsion426/607, Mixed formulated triglycerides per se, e.g., margarine oil, hard butter, etc.426/613, Having lacteal or egg ingredient or sugar or flavor426/801PEDIATRICExaminersPrimary: Paden, CarolynAttorney, Agent or FirmForeign Patent References
International ClassA23C 009/20AbstractDisclosed herein are all vegetable oil fat compositions having a randomized palmitic acid oil as the sole palmitic acid oil. The novel all vegetable oil fat compositions are particularly for use in human infant nutritional products and combine a lauric acid oil, an oleic acid oil and a linoleic acid oil with the randomized palmitic acid oil. Sunflower oleic oil and canola (LEAR) oil may be used as oleic acids oils. For preterm or low birth weight infants, medium-chain triglycerides (MCTs) are also included in the all vegetable oil fat compositions of the invention.Other References
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