Method of producing ice cream in individual sliced form
Coated edible product and process for making same
Process for molding chocolate to make chocolate block having ornamental pattern Patent #: 4382968
ApplicationNo. 06/474077 filed on 03/10/1983
US Classes:426/249, PREPARATION OF FROZEN OR SHAPED PRODUCT WHEREIN THE PRODUCT IS OF VARIOUS EXTERNAL COLORS, E.G., VARIEGATED, ETC.426/512, Molding, casting, or shaping426/515, From liquid state, e.g., casting, freezing, etc.426/613, Having lacteal or egg ingredient or sugar or flavor426/631, Cocoa426/660, Confection99/426Confining, conforming or molding support
ExaminersPrimary: Hunter, Jeanette
Attorney, Agent or Firm
International ClassesA23G 1/20 (20060101)
A23G 1/04 (20060101)
A23G 1/22 (20060101)
A23G 3/02 (20060101)
A23G 3/28 (20060101)
A23G 3/20 (20060101)
AbstractAccording to the invention, there is provided a process for molding chocolate to make a molded product including a thin ornamental relief pattern made of a first chocolate material of one color and a body portion carrying the thin ornamental relief pattern and made of a second chocolate material of different color. The body portion has a hollow cavity internally thereof. The first and second chocolate materials contain 30 to 40% by weight of the same kind of base oils and fats. The process comprises the steps of casting the first chocolate material into a first mold to form the thin ornamental relief pattern, pouring into a second mold the second chocolate material to form the body portion, combining the first and second molds to form a closed mold and rotating the closed mold while vibrating to thereby form a hollow cavity in the body portion.
Field of SearchSugar or carbohydrate containing
IMITATED, SIMULATED, ORNAMENTAL, THREE-DIMENSIONAL PRODUCT OR CONFECTIONARY PRODUCT HAVING CHILD-ORIENTED UTILITY
PREPARATION OF FROZEN OR SHAPED PRODUCT WHEREIN THE PRODUCT IS OF VARIOUS EXTERNAL COLORS, E.G., VARIEGATED, ETC.
Molding, casting, or shaping
From liquid state, e.g., casting, freezing, etc.
Having lacteal or egg ingredient or sugar or flavor