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Patent No. 5273766

Tenderizing Meat

A method to tenderize meat with an explosive shockwave.

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Inventor: Peter Finian Kelly


Address: Nottinghamshire, GB
No. of patents: 1
Last patent issue date: 12/19/2000

NumberTitleIssue Date
6162831Medical treatment to lower uric acid levels
A compound of formula I ##STR1## or a pharmaceutically acceptable salt thereof in which R1 and R2 are independently H or methyl (for example N,N-dimethyl-1-[1-(4-chlorophenyl)cyclobutyl]-3-methylbutyl amine hydrochloride op...
12/19/2000
 
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