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Patent No. 5273766

Tenderizing Meat

A method to tenderize meat with an explosive shockwave.

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Inventor: Nabil M.R. Saad


Address: Menlo Park, CA
No. of applications: 1
Last application issue date: 03/04/2010

Application No.Application TitleIssue Date
20100055802Analysis using separation combined with chemical conversion followed by optical spectroscopy
The present invention relates to the separation, quantitative measurement, and analysis of trace species using a combination of three steps in succession. First, trace species are separated from other species that are present. Second, the trace species are chemically mo...
03/04/2010
 
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