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Class 99/421A - Hand held


Subclass of Class 99 - Foods and beverages: apparatus
No. of patents: 66
Last issue date: 03/25/2008


1    
NumberTitleIssue Date
7347197Food roasting apparatus
A food roasting apparatus according to the present invention includes an elongate rigid rod with opposite first and second ends, a handle attached to the first end, and a basket attached to the second end. The rod defines a rod longitudinal axis, the basket defines ...
03/25/2008
7340993Skewer holder
An improved device holds a skewer over a hot surface such as a grill or an open flame. The device preferably accommodates any type or size of skewer. It allows for skewered food to be rotated for even cooking or searing and prevents the skewered food from sticking t...
03/11/2008
7234392Open flame rotisserie utensil having spiral wiener receptacle
An open fire cooking utensil which has a simple and effective detachable skewless wiener holding end portion. The simplicity of the design makes it rugged, and easy to clean. The rotisserie utensil for roasting food comprises: a handle portion; an elongate shaft hav...
06/26/2007
7225730Spit assembly support base
A support base for supporting the spit assembly of a rotisserie oven. The support base includes a substantially circular-shaped member having a periphery and an indented portion defined therein. The indented portion has a frustum-conical shape and extends downwardly...
06/05/2007
7225729Countertop rotisserie oven with warming unit
Enclosed rotisserie with added convenience, including a countertop resting box-like enclosure housing a safety rear mounted heating element and a power rotated dual rod spit assembly. The gear driven spit assembly may be easily inserted and removed straight into and...
06/05/2007
7219936Campfire rotisserie
A hand held rotatable campfire rotisserie. The device features the ability to rotate the tined end from the handle end internally. The length of the overall device allows the user to roast items placed over a heat source at a comfortable distance from the heat sourc...
05/22/2007
7166020Method and apparatus for transporting sausage to a treatment room
A method is for transporting one or more sausages provided with a suspension member into a treatment room. The sausages are placed in a holder in a desired position. A number of holders with the sausages therein are disposed adjacently of each other in the desired p...
01/23/2007
7118146Skewer
A cooking skewer assembly comprising an elongate shaft (15) having a free end and an opposite end and a handle assembly (30) slidable along the shaft (15) from the free end to the opposite end. The handle assembly (30) comprising a grip (...
10/10/2006
7107898Skewer holder
An improved device holds a skewer over a hot surface such as a grill or an open flame. The device preferably accommodates any type or size of skewer. It allows for skewered food to be rotated for even cooking or searing and prevents the skewered food from sticking t...
09/19/2006
7104577Barbecue skewer and method
A barbecue skewer with a protector/extractor for extracting food from the skewer and preventing injuries and contamination of the skewer. The protector/guard is a generally cylindrical member which is slidably mounted on a shank of the skewer and is selectively mova...
09/12/2006
7080811Utensil holder
A utensil holder is designed for easy holding and removal of an utensil to be supported therein. The utensil holder in one embodiment is a continuous rod that includes a carriage having a first configured arrangement and a second configured arrangement. The configur...
07/25/2006
7069842Barbecue grill having rotatable tools
A barbecue grill device includes a container and a housing disposed on a base, a platter attached to the housing for supporting a heat source, a shaft rotatably attached to the container, and a motor driving member for driving the shaft to rotate relative to the con...
07/04/2006
7052059Fruit skewer
A fruit skewer having an elongated central shaft for receiving and securing fruit, food or non-food items thereon for display or cooking. The portion of the shaft upon which the fruit or other item is to be situated has a cross-sectional area designed to prevent the...
05/30/2006
7024987Baking assembly for battered food items
A baking assembly bakes a food item prepared to be baked on a stick with a batter. The baking assembly includes a first heating element including a reservoir for receiving the batter and the food item therein. The reservoir defines a longitudinal axis. A second heat...
04/11/2006
7021203Vented countertop rotisserie oven
An enclosed rotisserie cooking oven having an enclosure able to rest on a horizontal surface housing a rotisserie spit, and opening to introduce food into the enclosure, a door covering the opening having a first and a second axle rod protruding from the door's peri...
04/04/2006
7007593Barbecue rack with movable and swivelable spit holders
A barbecue rack with movable and swivelable spit holders comprising a hollow rack body in which a barbecue area is formed and under which a supporting base of whole set is disposed; at least one power chain in cooperation with two chain sprockets mounted at one side...
03/07/2006
7000529Skewer holder
An improved device holds a skewer over a hot surface such as a grill or an open flame. The device preferably accommodates any type or size of skewer, It allows for skewered food to be rotated for even cooking or searing and prevents the skewered food from sticking t...
02/21/2006
6959641Barbeque stick for barbeque stove
The present invention discloses a barbeque stick for barbeque stoves, which installs a first liner and a second liner in a handle and forms a barbeque stick by connecting the first liner with a rod, and the barbeque stick is installed onto a barbeque stove. If it is...
11/01/2005
6813993Handle of a rotisserie used in BBQ
A rotisserie for use in barbecue has a rotary support, and a handle; the support has an annular trench at a tail end while the handle has a middle hole at a first section, and through holes, which communicate with the middle hole; beads are movably fitted in the thr...
11/09/2004
6659522Fruit and vegetable holding utensil
A hand held utensil adapted to hold a fruit or vegetable, for example, a potato for peeling. The device has a first elongated member, a second elongated member, a slender slightly tapered rod-like projection, and a mechanism for rotating the projection to...
12/09/2003
6508167Rotatable broiling driver
A rotatable broiling driver includes a positioning plate, an accommodating member, a transmitting member, a motor, a battery base, and an outer cover. The accommodating member is provided with a changeover switch. The transmitting member has one end forme...
01/21/2003
6474224Shish kebab skewer rack system
The skewer rack system for simultaneously cooking several shish kebabs on a barbecue grill, brazier, boiler or in an oven includes a rectangular frame having a pair of opposed panels. A plurality of spaced openings for receiving the tips of skewers is for...
11/05/2002
6438760Novelty hat apparatus
A novelty hat apparatus having a spit for simulating the roasting of objects, a headpiece for supporting the apparatus on the head of a wearer, and a first and second spit frame member attached to the headpiece and extending upward therefrom, the first an...
08/27/2002
6412398Temperature sensing utensil with detachable head
A temperature sensing utensil including a handle and a detachable head. The handle includes an engagement region, having an engagement member moveable between locking and release orientations, and a temperature indicating display assembly. The detachable ...
07/02/2002
6296884Pre-packaged s'more kit
A pre-packaged s'more kit containing a plurality of marshmallows, crackers, and flavored wafers shaped to fit inside an elongated container. Preferably, the kit includes a roasting utensil also designed to fit within the elongated container. Once the s'mo...
10/02/2001
6286418Barbecue skewer structure and method
Improved barbecue and kabob skewers are described. The barbecue skewer includes a rod or brochette to support, warm and cook food and a structure that allows for easy and effective removal of food when served. As an additional feature of the remover may i...
09/11/2001
6196121Hand-held cooking utensil
A hand-held cooking utensil for safely holding and rotating food items when cooking upon an open fire. The hand-held cooking utensil includes a handle member including a housing having an open first end and a second end having an opening therethrough and ...
03/06/2001
6155162Barbecue rack
A barbecue rack includes a main frame made by continuous line-wiring having a handle extended from one side of the main frame, an insulating plate sleeved to one end of the handle, and two L-shape supporting brackets inversely mounted respectively to oppo...
12/05/2000
6085642Guard dog cooking utensil
A cooking utensil is provided for use over open fires, grates or the like. The utensil has a metallic Rod having an insulating handle end and a pointed skewer end. Near the skewer end a slideable protective cover of an open mesh design is mounted to move ...
07/11/2000
6065391Electronic chef's fork
An electronic chef's fork is provided which displays indicia such as food type and degree of doneness for a selected food type and temperature and which includes control areas by which the user of the electronic chef's fork selects the meat type. The oper...
05/23/2000
6009796Marshmallow toasting apparatus
A marshmallow toasting stick, particularly suited for camp fire use, including a substantially round wooden stick of a length L1 and a cross-sectional diameter D1, a substantially round handle at a first end of the stick of a smaller...
01/04/2000
5992302Food cooking apparatus with direct food temperature sensing
A cover adapted to overlie a food item to be cooked beneath the support, such as on a griddle or grill, carries at least one temperature sensor disposed on the cover to sense an actual temperature of the food item being cooked. An indicator is mounted on ...
11/30/1999
5983783Electronic chef's fork
An electronic chef's fork is provided which displays indicia such as food type and degree of doneness for a selected food type and temperature and which includes control areas by which the user of the electronic chef's fork selects the meat type. The oper...
11/16/1999
5960706Meat string rotating device for barbecues
A meat string rotating device for a barbecue includes a main case having a recess in which are rotatably mounted two chainwheels, the main case having an upper edge formed with a plurality of notches, two side plates fixedly mounted on two ends of the mai...
10/05/1999
5937743Cooking device for traditional tacos
A cooking device for traditional tacos is disclosed, comprised of a first mold half and second mold half, of identical crescent or arched shaped configuration. The center semi-circular central portion of the first mold half and second mold half is removed...
08/17/1999
5918534Cooking spit with heat transfer means
A cooking spit including a heat transfer arrangement for the cooking or roasting of foods, especially such as fowl or other types of meats, wherein the cooking spit is adapted to be rotated as a component of a rotisserie. More particularly, there is provi...
07/06/1999
5887513Multiple kabob holder
A device for holding a plurality of skewered kabobs on a barbecue grill is disclosed. The device comprises a bottom section having side members for retaining the ends of transverse skewers and a cover section which holds the skewers in place during the co...
03/30/1999
5845563Rotisserie cooker
A rotisserie cooking appliance includes a base and attached wall in the form of a vertically bisected cylinder. The base contains a centrally-located spindle for the attachment thereon of a drip pan and a spit and basket assembly. The spit and basket asse...
12/08/1998
5775207Safety fork for use over camp fires and grills
A safety fork for roasting hot dogs and marshmallows over an open fire. The fork has an elongated shaft with a handle at one end and a hook at the other. The hook is formed from a pair of tines extending forwardly, then bending rearwardly forming a bight ...
07/07/1998
5749286Fondue cooking apparatus
The present invention relates to a cooking apparatus comprising a combination of a vessel having an upstanding wall defining an upper edge providing a supporting surface for a removable cover having a centrally located opening. The cover is adapted to fit...
05/12/1998
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