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The ice cream cone was invented at the St. Louis Worlds Fair by Ernest Hamwi in 1904. His waffle booth was next to an ice cream vendor who ran short of dishes. Hamwi rolled a waffle to hold ice cream and the cone was born.
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| Number | Title | Issue Date |
| 7891289 | Automated food frying device and method An automated food processing system is provided that allows food to be dispensed, fried and packaged in a container, for example, an individual portion-sized container. The system includes separate automated modules for dispensing, frying and packaging food. An auto... | 02/22/2011 |
| 7748313 | Continuous flow pressurized cooker/blancher A continuous flow pressurized cooker/blancher cooks a food product by continuously transporting the product on a conveyor system and by forcing steam through or over the surface of the food product. The food product to be cooked may be, but is not limited to, seafoo... | 07/06/2010 |
| 7617765 | Frying device The replacement of used cooking fat in frying devices which comprise a container for the items which are to be cooked and a cooking device, i.e. a frying drum, requires a considerable amount of time and cleaning energy. The loss of cooking fat can also soil the plac... | 11/17/2009 |
| 7356980 | Automated method for packaging food An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispens... | 04/15/2008 |
| 7337594 | Food dispensing device and method An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispens... | 03/04/2008 |
| 7328652 | Apparatus and system for dispensing dough A dough dispensing apparatus (100) comprises a container (1,1′) for receiving and holding dough and a dough transfer device (3,3′) for receiving dough from the container and for transferring the dough to a depositing station (4,5) at ... | 02/12/2008 |
| 7303776 | Automated food processing system and method An automated food processing system and method that allows food to be dispensed, fried and packaged in a suitable container, such as an individual portion-sized container. The system includes separate automated modules for dispensing, frying and packaging the food. ... | 12/04/2007 |
| 7231885 | Food coating and compressor apparatus A drum-type coating apparatus for applying breading material to food products is configured to eliminate, in most circumstances, a hard cylindrical drum, to be replaced by a U-hanging belt, the belly of which provides all the operative utility of a cylindrical hard ... | 06/19/2007 |
| 7168846 | Rotary processing device A rotary product processing device that has a frame made of endplates and at least one sidewall of one piece and unitary construction that encompasses a product processing chamber and product conveyor that is rotatively supported by a plurality of bearings that are ... | 01/30/2007 |
| 7128202 | Apparatus and transport container for transport and controller discharge of a load An apparatus includes a frame with a guide for at least one displaceable transport container, a drive element for carrying the container in an endless track, a resetting device for placing a container in a starting position and a discharge station for selectively re... | 10/31/2006 |
| 7107899 | Spiral oven, heat delivery, enclosure and drive A spiral oven for continuous duty in continuous food process lines has an oven compartment enclosing a double-helix arrangement, of which there is a helical run of a food-carrying conveyor in combination with a helical assembly of heat-delivery elements. Accordingly... | 09/19/2006 |
| 7105196 | Soybean cereal and method for making same from soybean flakes The invention relates to a soybean cereal having excellent nutritional, taste and texture properties; and method of making said soybean cereal from full fat, enzyme active soybean flakes made from mechanically dehulled soybeans. ... | 09/12/2006 |
| 7081181 | Method for detaching supporting fabric from elastomeric material A method for detaching a supporting fabric from a substantially-elongated piece of elastomeric material includes the steps of setting heights of a distributor and a feed device, transferring the piece from the distributor towards the feed device, and detaching the f... | 07/25/2006 |
| 7069841 | Steam shrimp cooker A steam cooker for cooking foodstuffs, especially shellfish such as shrimp, in a continuous cooking process in a pure saturated-steam environment at 100° C. and atmospheric pressure. The cooker comprises a cooking chamber covered by an enclosure movable between a r... | 07/04/2006 |
| 7036425 | Control mechanism for deep fryer to control elevation of basket received in the deep fryer A control mechanism includes a driving device and a driven device coupling a bracket that is movably arranged in the deep fryer to the driving device. The driving device drives the basket upward/downward relative to the deep fryer. The driven device has a seat, a gu... | 05/02/2006 |
| 7011038 | Hygienic and ergonomic breading machine A food breading machine includes a lowerable cage carrier grate of two grids between which the cutlet resides. The cage supports a meat, fish or vegetable cutlet thereon, which descends into a first basin having a bath of raw egg fluid. The egg saturated product is ... | 03/14/2006 |
| 6981582 | Systems and methods for compact arrangement of foodstuff in a conveyance system A system for arranging foodstuff in compact formations is presented. The system contemplates a lateral conveyance apparatus having a transport surface, such as a moving conveyor belt, that is adapted to receive foodstuff from an upstream food presenting machine and ... | 01/03/2006 |
| 6976369 | Spiral freezer, refrigeration delivery, enclosure and drive A spiral freezer for continuous duty in continuous food process lines has a freezer compartment enclosing a double-helix arrangement, of which there is a helical run of a food-carrying conveyor in combination with a helical ramp or slideway for the food-carrying con... | 12/20/2005 |
| 6960157 | Automated system and method for handling food containers An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispens... | 11/01/2005 |
| 6952992 | Batter and breading machine A batter and breading machine including a bedplate with an upper arm including a tank for food agglutinating, and a second area with a strangling to throw the battered or breaded ingredient of the product. The first and second areas have respective endless bands, dr... | 10/11/2005 |
| 6929460 | Dough handling apparatus A dough cutting apparatus is disclosed including a plurality of dough cutting members (6), each of which is adapted for cutting a desired shape out of a strip of dough. Each dough cutting member is spaced apart from an adjacent cutting member by a predetermin... | 08/16/2005 |
| 6929812 | Device and method for frying products A device for frying food products in fat under vacuum conditions includes a rotating vacuum chamber for centrifuging the product after frying. The centrifuged product is directed through a valve in the bottom of the vacuum chamber to a sluice structure, and subseque... | 08/16/2005 |
| 6875458 | Single mold form fryer with enhanced product control A mold form fryer utilizing a top conveyor that transports snack pieces through a constant velocity oil stream without the need of a bottom mating mold or conveyor. Herein, the form fryer is provided with a top conveyor disposed above a fryer oil pan positioned long... | 04/05/2005 |
| 6865983 | Frying apparatus A frying apparatus (1) for frying a food product comprises a container (20) and at least one conveying device (201, 202, 203, 204) and corresponding at least one submerging device (301, 302, 303, 304). The submerging device is adapted to ... | 03/15/2005 |
| 6807900 | Automatic machine for cooking food in a liquid The machine enables food to be automatically cooked in a liquid or to complete its cooking. It comprises a vessel for the cooking liquid, elements for heating the cooking liquid, and elements for maintaining the liquid level in the cooking vessel substantially const... | 10/26/2004 |
| 6745671 | Conveyor belt system and oven A conveyor belt system for transporting products through a bath of liquid, such as heated cooking oil in an oven, comprises a feed belt accommodated in a base frame and a top belt, located above the feed belt and accommodated in an auxiliary frame, for transporting ... | 06/08/2004 |
| 6698379 | Installation for treating food products by immersion An installation for coating food products with a layer of coating substance, such as for coating a meat product or a vegetable product with a batter, comprises a container in which the coating substance can be accommodated, two endless conveyor belts loca... | 03/02/2004 |
| 6658992 | Device for removing baked products The invention relates to a device for removing baked products (2) from a conveyor (1), for example so-called tubs, which bear against a mold part (13) which is preferably adapted to the shape of the baked products. The device is characterized in that at l... | 12/09/2003 |
| 6655263 | Noodle gelating device To reduce running costs and equipment costs by bringing entire surfaces of noodle strings carried on a conveyor into contact with steam. High-temperature steam is upwardly supplied from a steam pipes (30) installed on a lower cover (24), by running a deli... | 12/02/2003 |
| 6644174 | Noodle gelating device The noodle gelatinization apparatus holds a plurality of baskets (32) by hanging both their ends on hangers (38) connected to a chain conveyor rollers placed at designated intervals, lays the delivery lane of the chain conveyor in a steam chamber (26) whe... | 11/11/2003 |
| 6615707 | Frameless blancher for food A frameless food blancher has a steel tank of generally U-shaped, transverse cross sectional shape and also has an open top with opposite sides. The opposite sides each have an upper edge bent inwardly and downwardly to form an upwardly facing water troug... | 09/09/2003 |
| 6602533 | Method and apparatus for frying potato chips and related foodstuffs Apparatus for preparing potato chips. The apparatus has a slicer for the slicing of potatoes, means for conveying sliced potatoes through a heated oil bath and for removal of cooked potato chips from the heated oil bath. The slicer has a knife blade that ... | 08/05/2003 |
| 6558725 | Method and apparatus for preparing sliced plantains The present invention overcomes many of the shortcomings inherent in previous methods and systems addressing the commercial production of fried plantain slices. The improved process comprises a fully automated system which includes a sprayer assembly adap... | 05/06/2003 |
| 6548092 | Method and device for handling baked products The invention relates to a method for separating and delivering, orderly positioned, stiff folded baked products, such as taco shells, from a first conveyor (1), the baked products on said first conveyor resting on carrier means (6), which are preferably ... | 04/15/2003 |
| 6539838 | Deep-fryer A deep-fryer having an elongate deep-frying trough and an endless conveyor belt, which is arranged to travel along a carrying run along the bottom of the deep-frying trough from an inlet end to an outlet end. Products introduced at the inlet end into a ba... | 04/01/2003 |
| 6528103 | Method for heat treating a continuous strand of food product and apparatus adapted therefor The invention relates to a product and process for blanching or cooking food strands wherein the food strand is conveyed through a blanching tank on a conveyor immersed within the tank, wherein the conveyor includes bearing members for allowing the food s... | 03/04/2003 |
| 6467401 | Tostada forming and cooking Cooking and simultaneously forming a tostada or taco product in a cooking oil bath by inserting a pliable tortilla between adjacent molds when opened in a clamshell action, then closing the molds and conveying them through an oil bath and then opening the... | 10/22/2002 |
| 6467398 | Method and apparatus for making bowl-shaped snack food products A method and apparatus for making bowl-shaped snack food products, e.g. tortilla chips. The method features placing chip preforms in open bowl-shaped cavities and partially frying the chip preforms by filling them with hot oil from above. Additionally, th... | 10/22/2002 |
| 6453801 | Appliance for cooking food articles A cooking appliance and method for cooking food articles by means of a heated cooking liquid, includes a liquid container for receiving a quantity of the cooking liquid; an electrical heater for heating the cooking liquid; a perforated rotary drum for rec... | 09/24/2002 |
| 6427583 | Apparatus for automatically frying foodstuff An apparatus and method for frying food is comprised of a housing provided with a receiving opening in which foodstuff to be fried is inserted. The foodstuff is directed to a perforated frying basket which is displaced upon actuation of a switch by the us... | 08/06/2002 |
