A coffin, for allowing inclination for display of a deceased person in a natural position.
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| Number | Title | Issue Date |
| 8047128 | Vacuum cooking apparatus for household use A vacuum cooking apparatus for household use, comprising, on a supporting structure which has a column-like extension, at least one unit for packaging in pouches in vacuum food products to be cooked, at least one unit for cooking the food products arranged in pouche... | 11/01/2011 |
| 7886657 | Integrated compact food process line and process A cellularly-integrated food process line (30) is a combination of several diverse cells (32, 24, 36, 38), which are diverse because each performs non-identical operations. Such cells (32, 24, 36, 38) are configured to perform at least one sub-p... | 02/15/2011 |
| 7421943 | Injera baking machine An Ethiopian bread-making machine includes a polishing assembly, a batter application assembly, and a reciprocating collection/deposition assembly. The polishing assembly includes a polishing pad which may be positioned over the cooking surface when the cooking surf... | 09/09/2008 |
| 7363728 | Shrink wrap tunnel with variable set points A shrink wrap machine has a shrink wrap tunnel with an entrance and an exit. A conveyor transports products to be shrink wrapped from the entrance through the tunnel to the exit. A source of gas is coupled to the inside of the tunnel and bathes the products. A heate... | 04/29/2008 |
| 7357706 | Method and a plant for preparing shrimps A method of preparing shrimps includes boiling them at a pressure exceeding atmospheric pressure, at a temperature exceeding the boiling temperature of water at atmospheric pressure, for keeping the meat of the shrimps in a compressed state while causing the meat to... | 04/15/2008 |
| 7335858 | Toaster using infrared heating for reduced toasting time A toaster uses radiant heat at infrared wavelengths optimized for producing rapid and uniform toasting of a food product. The infrared wavelengths of the radiated heat are selected for optimum speed and quality (browning and moisture content) of the food product. Th... | 02/26/2008 |
| 7322206 | Device for refrigerating and/or freezing products A device for refrigerating and/or freezing products in which the products are conveyed by a conveyor belt through a treatment zone equipped with refrigeration equipment. The conveyor belt passes over sliding rails which are mounted on a supporting frame. To prevent ... | 01/29/2008 |
| 7322923 | Dunnage sheet removal apparatus A dunnage removal apparatus is situated adjacent a load conveyor and more particularly at a transfer device that moves a unitized load from the load conveyor to a pre-feeder. The dunnage removal apparatus includes a guide chute that funnels a loose flap of the dunna... | 01/29/2008 |
| 7323663 | Multi-purpose oven using infrared heating for reduced cooking time An oven using radiant heat at infrared wavelengths optimized for producing rapid and uniform cooking of a wide variety of foods. The infrared oven toasts, bakes, broils, and re-heats food at a much faster speed while maintaining high quality in taste and appearance ... | 01/29/2008 |
| 7320278 | Convection based cooking apparatus with improved draft chimney A draft chimney for a convention based apparatus. The draft chimney comprises a flue at least partially defining a path of convection airflow through at least a portion of the interior of a cabinet. The flue passes convection airflow to the exterior of the cabinet. | 01/22/2008 |
| 7316556 | Apparatus for cutting dough with nested pattern cutters A method is provided for producing individual dough products, comprising the steps of conveying a continuous dough sheet along a travel path, engaging a first die cutter with a first portion of the dough sheet to cut a first portion of the peripheral shape of at lea... | 01/08/2008 |
| 7300343 | Device and method for introducing liquids into meat Disclosed is a device and a method for introducing liquids into meat containing bones and/or cartilage or connective tissue, e.g. in the slaughtered body of poultry as well as in legs and belly meat, in order to treat, season, and/or preserve said meat. The aim of t... | 11/27/2007 |
| 7293525 | Method and apparatus for applying glaze or other coatings to food products The present invention relates to methods, apparatuses, and systems for coating food items, such as dough-based products, with sugar-based toppings such as glazes, icings, chocolate coatings, and the like. The present invention, in one embodiment, provides a gentle t... | 11/13/2007 |
| 7284477 | Needleless injection device and method of injecting A needleless injection device and method for injecting a food subject is disclosed in which one or more types of liquid food additive are individually and/or simultaneously delivered to a food subject within a sealed injection chamber or compartment. The needleless ... | 10/23/2007 |
| 7275478 | High-speed fluid sorting and charging device A high speed subdividing and filling apparatus for liquid food containing solids therein comprising: a fixed quantity cut-down pump body having an absorption opening in communication with a lower-end opening of a liquid food accommodating container and having a disc... | 10/02/2007 |
| 7258881 | Conveyorized oven with moisture laden air impingement and method A conveyor oven having a heating chamber and an oven chamber. A conveyor is disposed in the oven chamber to convey food products between an entry port and an exit port. An air impingement assembly is disposed to provide jets of impingement air toward the food produc... | 08/21/2007 |
| 7252033 | Automatic coffee maker A coffee maker includes a valve mechanism having a micro switch, an electromagnetic valve, a magnetic covering board activated by the electromagnetic valve for opening or closing a powder path, and a spring interconnecting the covering board and the electromagnetic ... | 08/07/2007 |
| 7234586 | Self-cleaning foodstuff conveyors A conveyor suitable for use, e.g., in food processing apparatus, includes particular procedures and arrangements for decontaminating the surface of the conveyor. The conveyor surface is subject first to a mechanical cleaning, e.g., by spraying of liquid followed by ... | 06/26/2007 |
| 7228791 | Baking oven A baking oven for preparing dough pieces comprises a supply section with an inlet for the supply of dough pieces; a baking chamber and a discharge section with an outlet for the discharge of baked dough pieces. A recirculating-air arrangement comprises a source prod... | 06/12/2007 |
| 7225730 | Spit assembly support base A support base for supporting the spit assembly of a rotisserie oven. The support base includes a substantially circular-shaped member having a periphery and an indented portion defined therein. The indented portion has a frustum-conical shape and extends downwardly... | 06/05/2007 |
| 7225729 | Countertop rotisserie oven with warming unit Enclosed rotisserie with added convenience, including a countertop resting box-like enclosure housing a safety rear mounted heating element and a power rotated dual rod spit assembly. The gear driven spit assembly may be easily inserted and removed straight into and... | 06/05/2007 |
| 7219767 | Serving utensil on retractable tether A serving utensil, used for serving food on a salad bar, is attached to a retractable tether device. The retractable tether device is coupled to the under surface of a sneeze shield extending over the food on a salad bar, effectively elevating the retractable tether... | 05/22/2007 |
| 7174830 | Robotic cooking system An automated system of preparing food designed with the preparation of Chinese food in mind, the system can be adapted to whatever type of food is desired by the user. The system uses one or more robots as the “chefs”. A heating element heats a cooking pan to a ... | 02/13/2007 |
| 7168362 | Bread maker and control method thereof A bread maker including a main body forming an oven compartment; a pair of kneading drums inside the oven compartment, each kneading drum having a holding part holding opposite ends of a mixing bag filled with bread ingredients; a drum driving part rotating the knea... | 01/30/2007 |
| 7156087 | Outdoor multi-method cooker An outdoor multi-method cooker for preparing a wide variety of different foods at the same time using selective convection, radiant, or conduction cooking operations with or without smoke, or combinations thereof, using a single heat source. The cooker has a horizon... | 01/02/2007 |
| 7157668 | Oven including smoking assembly in combination with one or more additional food preparation assemblies An oven is disclosed having a first food preparation apparatus in the form of a convection heat source and/or a steam production assembly and/or a radiating heat source, and a second food preparation apparatus in the form of a smoking assembly. The oven can operate ... | 01/02/2007 |
| 7137529 | Apparatus and method for distributing warm prepackaged foods An apparatus (1) for distributing pre-packaged, frozen or heated food products (12), comprises a magazine (7) for containing said products (12), resting means (11) for said products (12) in said magazine (7), moving m... | 11/21/2006 |
| 7137334 | Devices, systems and methods for thawing, heating and/or glazing previously frozen baked goods or dough-based products Devices, systems and methods for thawing, heating and/or glazing previously frozen baked goods and other dough-based products, wherein the products can be thawed in an environment having a selected temperature and elevated humidity; the conveyor is configured to pre... | 11/21/2006 |
| 7134543 | Containment apparatus for multi-pass ovens A containment apparatus for a multi-pass oven consisting of guide rails and tapered guide chutes having side rails. A tapered guide chute directs product pieces from one conveyor to the center of a receiving region of an underlying conveyor. Guide rails are placed a... | 11/14/2006 |
| 7117937 | Combined refrigerator-oven apparatus A combined refrigerator-oven (20) includes an enclosed chamber (28) having a top wall (22), a bottom wall (24), and vertical side walls (26). The refrigerator-oven (20) further includes a heating unit (50) and a refri... | 10/10/2006 |
| RE39256 | Drum cooker A drum cooker for cooking granular products comprises a vessel mounted to rotate about an axis. At least two nozzle groups are provided opening into said vessel. One of said nozzle groups is arranged in that it opens into a first area of said vessel covered by that ... | 09/05/2006 |
| 7074277 | Rotary sauce dispensing apparatus Embodiments of the present invention are directed to a rotary sauce dispensing apparatus for applying a sauce on a receiving surface such as a pizza dough. In one embodiment, an apparatus for dispensing a sauce on a receiving surface comprises a rotating table confi... | 07/11/2006 |
| 7073657 | Conveying arrangement for processing printed products A conveying arrangement for processing printed products, comprising a conveying section, a plurality of deposit trays on which the printed products are transported along the conveying section, the conveying section having an intake area where the printed products ar... | 07/11/2006 |
| 7069841 | Steam shrimp cooker A steam cooker for cooking foodstuffs, especially shellfish such as shrimp, in a continuous cooking process in a pure saturated-steam environment at 100° C. and atmospheric pressure. The cooker comprises a cooking chamber covered by an enclosure movable between a r... | 07/04/2006 |
| 7067167 | Method for making sweet cookie dough having an imprinted surface Rapid, efficient, and systematic processes and apparatuses for making repeatable imprints on multiple, individual sweet dough pieces are provided. An advantage of the process is the ease of making uniform imprints that are aligned with the individual dough pieces as... | 06/27/2006 |
| 7021203 | Vented countertop rotisserie oven An enclosed rotisserie cooking oven having an enclosure able to rest on a horizontal surface housing a rotisserie spit, and opening to introduce food into the enclosure, a door covering the opening having a first and a second axle rod protruding from the door's peri... | 04/04/2006 |
| 7011013 | Electric wok having food processor with automatic feed A device for processing and cooking food comprises a base housing a heating element for a food cooking function and a controllable motor for a food processing function. A container seatable on the base has an inlet for introducing food and an outlet for processed fo... | 03/14/2006 |
| 7011038 | Hygienic and ergonomic breading machine A food breading machine includes a lowerable cage carrier grate of two grids between which the cutlet resides. The cage supports a meat, fish or vegetable cutlet thereon, which descends into a first basin having a bath of raw egg fluid. The egg saturated product is ... | 03/14/2006 |
| 7012219 | Cooking apparatus and method of controlling the same A cooking apparatus and a method of controlling the cooking apparatus allow a temperature distribution of hot air to be uniform in a cooking cavity so that food in the cooking cavity is uniformly cooked, and enables initial heating of the air in the cooking cavity t... | 03/14/2006 |
| 6997105 | Separation device for dough pieces A separation device for dough pieces (2) is provided with an inlet portion for delivering a plurality of dough pieces (2), a separation unit (26) for separating the dough pieces (2) delivered and an outlet portion (27) for individu... | 02/14/2006 |