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Class 435/921 - Candida


Subclass of Class 435 - Chemistry: molecular biology and microbiology
No. of patents: 187
Last issue date: 08/19/2008


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NumberTitleIssue Date
4045297Triglycerides determination method
A method of determining triglycerides in biological fluids which comprises reacting a biological fluid sample with a lipolytic enzyme to liberate free glycerol, reacting said free glycerol with a coupled enzyme series in an oxygenated aqueous solution con...
08/30/1977
4042461Method for purifying cholesterol esterase
Cholesterol esterase is purified by removal of the separable lipase in an enzyme preparation containing both cholesterol esterase and lipase activities by treatment using a hydrophobic chromatography column comprising carboxylated polysaccharide material ...
08/16/1977
4032663Process for using cell wall-lysing enzymes
Complex enzymes which can lyse the cell wall of a variety of microorganisms such as bacteria, fungi, yeast, Basidiomycetes and chlorella are produced and recovered from cultivation of Pellicularia sasakii or Pellicularia filamentosa....
06/28/1977
4030980Apparatus and method for identification of selected clinical yeast
An apparatus for the identification of a number of the most frequently isolated medical yeasts employing a single tube and a multi-cavity plate. The tube contains sterile, liquid media to test for germ-tube production. The plate is composed of eleven, ind...
06/21/1977
4028183Process of preparing double salts of S-adenosyl-L-methionine
Double salts of S-adenosyl-L-methionine are prepared by the action of the enzyme ATP-methionine-adenosyltransferase on a mixture of adenosine triphosphate and methionine and subsequently precipitating said double salts with picrolonic acid, p-toluenesulph...
06/07/1977
4022664Process for biochemical optical resolution of alpha-tocopheral
Novel process for biochemical optical resolution of 2DL-racemic compound of ଱-tocopherol ester or substances which contain the same, using culture broth, whole cell, or culture filtrate, which are obtained by cultivating microorganisms which possess...
05/10/1977
4021303Method for treatment of microorganisms
Microorganisms are chemically treated with alkali at a pH of 10.5 - 12.9 and a temperature of 0° - 30° C., washed with water and mechanically ruptured at a pH of 7 - 10.2....
05/03/1977
4021304Process for continuous cultivation of protein-producing microorganisms
A process for continuous cultivation of microorganisms capable of producing protein while adjusting the pH of the culture broth to a constant value with ammonia, characterized in that the growth rate of the microorganisms is maintained constant by maintai...
05/03/1977
4019962Apparatus for aerobic fermentation
Improved apparatus for the continuous aseptic growth of single-cell protein materials, employing an aqueous ethanolic substrate fortified with nutrient elements, preferably under oxygen limited conditions. The fermentation is conducted under conditions wh...
04/26/1977
4014742Production of citric acid in slack wax media
Citric acid is produced by aerobically propagating a citric acid-accumulating strain of yeast of the genus Candida in an aqueous nutrient medium containing enough readily assimilable source of carbon to promote growth but insufficient to permit the accumu...
03/29/1977
4013508Process for the production of 1-aspartic acid by fermentation of hydrocarbons
Process for the production of 1-aspartic acid by fermentation of hydrocarbons, wherein the fermentation is obtained by contemporaneous or subsequent inoculation of the culture medium with microorganisms of the type Candida Hydrocarbofumarica and Bacillus ...
03/22/1977
4013512Method for adsorption and elution of lipid hydrolyzing enzymes
A lipid hydrolyzing enzyme-containing substance is brought into contact with an insoluble carrier having a hydrophobic organic compound attached thereto in the form of a hydrophobic residue so that the lipid hydrolyzing enzyme is adsorbed by the hydrophob...
03/22/1977
4010078Device for use in the identification of microorganisms
A device for use in the identification of microorganisms comprising, in a preferred form, an open-topped, multi-compartmented microorganism culture media receiving portion and a cover member. Each compartment, or well, of the culture media receiving porti...
03/01/1977
4009078Detecting the presence of microorganisms
The presence of microorganisms in a sample is determined by culturing microorganisms in a growth medium which is in contact with a measuring electrode and a reference electrode and detecting a change in potential between the electrodes caused by the prese...
02/22/1977
4007088Process of manufacturing native microbial protein with a low content of nucleic acids
The invention relates to a process of manufacturing native microbial protein with a low content of nucleic acids, the product being useful as food or feed. The products obtained by the process of the invention may be widely used in the food industry, espe...
02/08/1977
3991215Manufacture of yeast protein isolate having a reduced nucleic acid content by a thermal process
This application involves a process of reducing nucleic acid (RNA) in yeast products by heating the protein containing portion of the yeast to over 100° C. for 10 seconds to 60 minutes at a pH of about 6 to about 8. A novel yeast cell wall low RNA protei...
11/09/1976
3988205Optically active cyclohexane derivatives
A process for fermentatively hydrogenating and reducing ketoisophorone to produce optically active [4R,6R]-4-hydroxy-2,6,6-trimethyl-cyclohexanone useful as an intermediate in the production of optically active carotenoids and intermediates in the product...
10/26/1976
3981773Process for the preparation of galactose and beverages based on galactose from solutions containing lactose
A process for the preparation of galactose which comprises (1) the cultivation of a mutant, non-pathogenic protoprophic yeast or bacteria possessing ଲ-galactosidase activity and a gal- character on a media containing lactose, e.g., lactos...
09/21/1976
3979522Biochemical process for the synthesis of protein from cellulose and starch-containing plants
A biochemical process for the synthesis of protein from cellulose and starch-containing plants, such as tubers, aroids and dioscorea, and particularly from cassava comprising grinding the plant to a meal, making an aqueous slurry with the meal, heating th...
09/07/1976
3968009Process for reducing nucleic acid content of yeasts and bacteria
Process for reducing nucleic acid content of yeasts and bacteria comprising heat shocking for a period of time and at a temperature selected to increase effectiveness of enzymes which break down nucleic acids without allowing proteins to break down or lea...
07/06/1976
3966554Process for the production of a protein-vitamin concentrate by using yeasts from animal or vegetable fats and for its transformation into a product
A protein-vitamin concentrate having a high proportion of dry yeast and a protein content of at least 50% and particularly rich in B-vitamins, is produced by cultivating yeast in a culture medium containing animal or vegetable fat as a source of carbon, a...
06/29/1976
3966553Process for producing citric acid by fermentation
Process for manufacturing citric acid by aerobic culture of yeast strains in a medium containing at least one n-paraffin, comprising adding to the culture medium, after the phase of exponential growth thereof, a nitrogenous heterocyclic organic compound s...
06/29/1976
3962034Method for producing S-adenosylmethionine or methylthioadenosine by yeast
S-adenosylmethionine and methylthioadenosine are produced in the culture medium of yeast grown in a media containing L-methionine....
06/08/1976
3960658Multi-media petri dish
A disposable article of manufacture is provided which comprises a Petri-type dish which is divided into separate compartments containing culture media adapted for the rapid identification of uropathogenic bacteria and colony count determination....
06/01/1976
3954561Process for producing microorganisms from ethylene
The invention is an improvement in the prior art processes for producing a microorganism using ethylene as a carbon source. The improvement comprises: 1. hydrating ethylene by contacting ethylene and water, both being in the vapor phase, with a supported ...
05/04/1976
3939279Feed and method of aquianimals cultivation
A feed comprising a culture product of strains of marine or halophilic yeasts in which the COD rising index of the strain is not more than 150 and the RNA excretion rate is not more than 20% in a medium containing waste molasses and an inorganic nitrogen ...
02/17/1976
3933590Method of continuously culturing yeast
Yeast is continuously cultured in a vapor condensate by adding a neutralizing agent and nutritive agents to the vapor condensate produced from the evaporation of spent sulfite liquor; inoculating said vapor condensate with Candida, Pichia or Hansenula yea...
01/20/1976
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