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| Number | Title | Issue Date |
| 3985904 | Shelf stable, high moisture, meat-containing food product A shelf stable, high moisture, meat-containing food product is disclosed. The food product has a major portion thereof of cooked, proteinaceous meaty material and also includes an edible, non-toxic acid and an effective amount of antimycotic. It may also ... | 10/12/1976 |
| 3982028 | Preservatives for forage, hay, grain and animal feeds Feedstuffs and silage for ruminants contain mixtures of isobutyraldehyde (IBD) with mineral or fatty acids, formalin, trioxane, or urea plus chlorine, derivatives of IBD selected from isobutanol (alone or in admixture with isobutyric acid or salts thereof... | 09/21/1976 |
| 3974296 | Simulated egg and meat pet food A simulated egg and meat pet food comprising an egg portion and a meat portion, the egg portion having specified amounts of egg solids, edible water absorbing hydrocolloid, high protein binding agent, water, and either sugar, sugar equivalents or mixtures... | 08/10/1976 |
| 3971855 | Prevention of fungi and molds in poultry and animal feedstuffs with methyl rosaniline chloride additive An animal or poultry feed additive which is effective for inhibiting or preventing microbial activity, fungi and mold growth in feeds to which it is added provided by dispersing methylrosaniline chloride on an acid-treated mineral carrier.... | 07/27/1976 |
| 3966977 | Vegetable protein product and process A process for producing a soybean and other vegetable protein based food product having an enhanced protein content and the texture and mouth feel of meat and other chewy foods which comprises contacting a compacted, defatted, vegetable protein containing... | 06/29/1976 |
| 3965175 | Poultry coccidiosis treating compositions and method of using the same Poultry coccidiosis is treated with certain malonanilides.... | 06/22/1976 |
| 3965266 | Methyl rosaniline chloride additive for prevention of fungi and molds in poultry and animal feedstuffs An animal or poultry feed additive which is effective for inhibiting or preventing microbial activity, fungi and mold growth in feeds to which it is added provided by dispersing methylrosaniline chloride on an acid-treated mineral carrier.... | 06/22/1976 |
| 3962475 | Method for preserving high moisture content agricultural grains There is provided, a method for preserving high moisture content agricultural grains, which comprises treating such grains with a composition consisting essentially of: 1) an organic food-grade acid or phosphoric acid, 2) any water-soluble, non-corrosive,... | 06/08/1976 |
| 3962479 | Method for treating whole kernels of feed grain The disclosure relates to a method and apparatus for perforating the shells or husks of whole kernel feed grains such as shelled corn, grain sorghum, millet and the like, without shattering the kernels or destroying the germ, so that the moisture content ... | 06/08/1976 |
| 3961092 | Method for preserving high moisture content agricultural grains There is provided, a method for preserving high moisture content agricultural grains, which comprises treating such grains with a composition consisting essentially of (1) an organic foodgrade acid or phosphoric acid, and (2) a synthetic organic cationic ... | 06/01/1976 |
| 3958016 | Method of hydroprocessing wheat Disclosed herein is a method for processing wheat in an aqueous medium to separate the endosperm from the husk wherein the starch granules of the endosperm are maintained in an intact, ungelatinized form and the gluten protein of the endosperm is maintain... | 05/18/1976 |
| 3958020 | Bactericidal wash for meat A method is provided for inhibiting microbial spoilage and discoloration of edible meat comprising contacting the external surfaces of said meat with an aqueous hypochlorous acid solution, the solution being at a pH related to the elapsed time after the s... | 05/18/1976 |
| 3954682 | Insoluble porous polymeric-phenolic complexes Phenolic complexes of water-insoluble but water-swellable crosslinked N-vinyllactam or N-alkyl-N-vinylamide polymers in the form of porous beads or granules and a process of preparing same. The complexes are particularly suited for use in situations where... | 05/04/1976 |
| 3955005 | Retardation of oxidation and microbial growth in foods Butylated hydroxy anisole functions as an antimicrobial agent in hydrous material capable of supporting microbial growth when used in excess of about 0.02 percent by weight of the hydrous material.... | 05/04/1976 |
| 3948913 | New 5-nitrofuryl derivatives Compounds of the class of substituted or unsubstituted 4-amino-3-(5-nitro-2-furyl)-1H-pyrazolo[3,4-d]pyrimidine and their 5-N oxides have antimicrobial properties and are active ingredients in pharmaceutical compositions and animal feedstuff compositions,... | 04/06/1976 |
| 3947601 | Food for sea life comprising homogenized mixture of sea urchin eggs and sodium sulfite preservative A food for fish and invertebrates which is compatible with the ecology in a closed circuit salt water aquarium containing both fish and invertebrates contains broken sea urchin eggs, water, sodium nitrite, sodium chloride, and citric acid. The food is com... | 03/30/1976 |
| 3946120 | High protein bread substitute and method for preparing same The present invention concerns a novel low starch high protein bread substitute obtained by baking a water-containing dough comprising at least 15% by weight of milk protein, at least 1% by weight egg protein, at least 10% by weight lipids and at least 30... | 03/23/1976 |
| 3941894 | Composition for reducing pickle bloating In a composition for the brine curing of cucumbers with salt to make pickle products, the improvement comprising using dehydroacetic acid as a processing additive in a sufficient amount to reduce pickle bloating while maintaining yeast growth.... | 03/02/1976 |
