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A hand wearable body squeegee comprising a glove portion, a concave squeegee band, and a linear squeegee band.
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| Number | Title | Issue Date |
| 7332186 | Method of making centerfilled gum product with candy shell A three-phase center-filled gum or bubble gum candy lollipop product. An extruded gum or bubble gum material has a semi-liquid center-fill material added to it in a batch forming mechanism simultaneously with the formation of an exterior candy shell. The three-phase... | 02/19/2008 |
| 7309507 | Device and method for manufacturing and packaging lollipops Device for manufacturing lollipops, comprising a stationary supply (4, 5a, 5b) for a strand (5) of lollipop material in flat cross-section condition, a series of flat lollipop moulds (3a, 3b) movable pas... | 12/18/2007 |
| 7223430 | Apparatus and method for making confectionery on a stick Apparatus (1) and method for moulding lollipops, the apparatus comprising stick receiving means (6) and a mould forming surface (3) of a mould (15), the stick receiving means being mounted for pivotal movement relative to the mould formin... | 05/29/2007 |
| 7147884 | Method for making a novelty frozen food product A novel frozen product and method for making the same are disclosed, wherein a beaded frozen product is intermixed with conventional ice cream. In this regard, the beaded ice cream (or other frozen produce) may be intermixed with soft-serve ice cream on an individua... | 12/12/2006 |
| 7073965 | Multi composition stick product and a process and system for manufacturing same A multi-composition stick product, such as a lip balm, sun screen, deodorant, or glue stick. The multi-composition stick product including a stick composition molded in the container so as to contact the walls thereof and be advanceable or ejected therefrom. The sti... | 07/11/2006 |
| 7014877 | Lollipop stick and lollipop container The invention relates to the automatic marketing of lollipops, by providing a lollipop stick made of a flexible material in combination with a compact lollipop container, wherein the stick is provided with a dividable end and a candy retention end, the major portion... | 03/21/2006 |
| 6733804 | Multi-chambered infusion bag, especially for tea An infusion bag for preparing tea including a suspension unit having a grasping area and at least two chambers for containing an amount of a substance, the chambers each having a top side and being connected to one another at respective top sides to form a common ed... | 05/11/2004 |
| 6660318 | Method for manufacturing candy having a stereoscopic picture using thereof This invention is a method for manufacturing candy using a first and second mold, which comprises the steps of filling a measured amount of the first mixture comprising raw materials for candy and additives into the first mold, partially cooling said mixt... | 12/09/2003 |
| 6565902 | Mold and method for manufacturing a frozen confectionery The present invention is directed to a three dimensional confectionery of frozen confectionery which can be easily handled and consumed, consists of a frozen confectionery body and a handling member for holding it. The handling member passes through the b... | 05/20/2003 |
| 6399126 | Flavored beverage stirrer A flavored beverage stirrer which includes a carrier and a cartridge is disclosed. The carrier includes a cap to which is attached an elongated member or wand with barbs or protrusions extending outwardly from the length thereof. The stirrer also includes... | 06/04/2002 |
| 6284294 | Patterned frozen confectionery product A patterned composite food product has an ice confectionery composition component and an edible material component which is different from the ice confectionery composition, the edible material having a pattern form which is an inclusion pattern zone in t... | 09/04/2001 |
| 6156359 | Method for forming a molded confection A microwaveable confection mold for use in a conventional microwave oven. The mold permits solid confection capable of melting when exposed to microwave energy to be introduced into the mold. The mold comprises a clear microwave transparent plastic materi... | 12/05/2000 |
| 6143333 | Method of preparing a packaged fish attractant block Sport and game fish are attracted to an area of a lake, stream or other body of water by a fish attractant block comprising a cured formulation of compositional components suspended in the aquatic medium by a rope or similar suspension means. The fish att... | 11/07/2000 |
| 6045836 | Packed in-pack filled product on stick The invention relates to a packed in-pack filled edible solidified product on a stick and a method for producing the same. A thermoformed plastic package define a 3-dimensional cavity with an inlet channel through which an edible product in liquid or semi... | 04/04/2000 |
| 5958493 | Method and apparatus for producing ice cream A method and apparatus for producing ice cream with a stick, where the stick is inserted into the ice cream as the ice cream is extruded and where devices are provided to move the ice cream product, grasped by the stick, without the ice cream product itse... | 09/28/1999 |
| 5843500 | Bacon wrapped seafood package and process A process and packaging for shrimp, bacon wrapped, and coated in sauce, in which the product is vacuum sealed within packaging before being flash frozen for shipping and storage.... | 12/01/1998 |
| 5728419 | Ice confectionery product and preparation thereof A frozen ice confectionery product has a first ice layer containing a first effervescence-producing agent and a second ice layer containing a second effervescence-producing agent. The first and second ice layers are juxtaposed and are not separated by a w... | 03/17/1998 |
| 5618463 | Ice ball molding apparatus An ice molding apparatus includes a first mold assembly which includes a first hollow chamber portion and which includes a spike assembly which projects inward from a wall of the first hollow chamber portion. The spike assembly includes a distal end adapt... | 04/08/1997 |
| 5516540 | Process for making articles of ice confectionery Articles of ice confectionery are prepared in a cavity formed by a complementary countermould and master mould assembly into which a composition for forming an ice confectionery is introduced. The assembly is cooled for freezing the confectionery composit... | 05/14/1996 |
| 5489444 | Process for preparing potato product with secured handling stick Embodiments of a potato-on-a-stick, and methods for making the potato-on-a-stick, are disclosed. The potato-on-a-stick includes a pre-cooked potato, which is prepared by partial baking, an interruption in cooking to cool the potato, and then blanching, wh... | 02/06/1996 |
| 5343710 | Preparation of stripped lolly-type confections Frozen ice products are prepared by freezing a first ice mixture in a first mold to form a core and then by freezing a second ice mixture about the core in a second mold. The core is prepared by introducing and freezing a first ice mixture in a mold havin... | 09/06/1994 |
| 5302403 | Novelty-containing handle for confectionery product and method A handle for a confectionery product that envelopes a housing detachably engaged to a support. The housing receives a novelty item. After the confectionery product is eaten the novelty item is released by breaking the support from the housing.... | 04/12/1994 |
| 5279842 | Confection filled gasified caramel and process for obtaining the same A process for obtaining a confection filled with gasified caramel in which the initial caramel mass is at a temperature between about 90 and 150° C. and at a degree of moisture below equilibrium moisture of the resulting gasified caramel. After adding es... | 01/18/1994 |
| 5198127 | Mould A mould for ice confectionery and the like, including a removeable core for insertion into a cup. The core includes a number of core formers and a retainer for supporting handle strips, and closely engages the cup to define a number of mould segments.... | 03/30/1993 |
| 4938975 | Food product and method of making same A method of preparing a food product, such as a pizza, supported on a handle held by a diner while being eaten. Pizza dough is prepared and then rolled out into sheets of dough which are cut into rectangular-shaped pieces. A handle with a disc is laid wit... | 07/03/1990 |
| 4902519 | Lollipop-type confection formed and packaged in an elastic mold A lollipop-type confection is described which is molded and packaged in an elastic mold together with the method of making such a confection. After the molten candy product is poured through the opening of an elastic mold, the opening is sealed with a lay... | 02/20/1990 |
| 4797295 | Method of making stick-supported molded ice cream with undercut portions A method of making stick-supported products, particularly ice creams, having undercut or recessed zones formed thereon, the method utilizing a mold (1) which has at least one internal raised thread (2) and one recessed thread (3) and which enables the pro... | 01/10/1989 |
| 4770885 | Ice cream conveyor line tray and system A tiered ice cream product tray for attaching to a conveyor includes a sheet member with a mounting region for affixing the sheet to the conveyor, and a support region extending therefrom and including vertically offset horizontal portion support tables. ... | 09/13/1988 |
| 4648829 | Device for shaping ice creams and food articles of creamy consistency A device for shaping ice cream into shaped articles, comprising extruder members (2) to deliver an ice-cream blank (3), cutter members (10) to subdivide the blank into a plurality of slugs (13) and conveyor for transporting the slugs (13) while being carr... | 03/10/1987 |
| 4604771 | Apparatus for the preparation of skewers of meat, vegetables, or the like products An apparatus for automatically piercing layers of meat, vegetables and other food products for purposes of manufacturing a plurality of skewers ready for cooking. The apparatus includes a carving basket capable of receiving layers of food products. A plur... | 08/12/1986 |
| 4557117 | Machine for producing and dispensing ice-lollies and the like An automatic coin-fed ice-lolly producing and dispensing machine comprises an ice-lolly mould in two parts (9A,9B) kept at a freezing temperature by a refrigeration plant; a controlled supply of pre-cooled syrups (from 17); and apparatus for separating th... | 12/10/1985 |
| 4548573 | Method and an apparatus for producing moulded confection articles Frozen confection articles are produced in non-enveloped, openable moulds by subjecting the closed moulds to an innoxious freezing medium such as very cold air. An apparatus for producing such frozen or moulded articles comprises a plurality of parallel, ... | 10/22/1985 |
| 4546615 | Method for picking-up ice lollies from freezing pockets in an ice lolly freezing machine and picking-up device for carrying out the method Ice lollies are frozen in two-parted moulds which are inserted in rows of freezing pockets in an ice lolly freezing machine. The moulds are thawed loose from the freezing pockets in which freezing has been carried out, are lifted out of the freezing pocke... | 10/15/1985 |
| 4491601 | Method of making a readily portable burrito A highly portable Mexican-type food item is provided and more specifically a burrito-type product on a stick. Burritos consist essentially of a highly pliable, soft tortilla wrapped around a burrito food filler. The new burrito includes a self-sustaining ... | 01/01/1985 |
| 4478386 | Bag for use in the shaping of liquid food products of stimulants, and a method and an apparatus for use in the production of the bag A bag (1) for use in the shaping of liquid food products or stimulants consists of two plastics foils (2, 3), which are welded together in such an area of the two foils as will provide a plurality of interconnected mould cavities (4) with a common inlet (... | 10/23/1984 |
| 4447457 | Readily portable food item A highly portable food item is provided and more specifically a burrito-type product on a stick. A burrito consists essentially of a highly pliable, soft tortilla wrapped around a burrito food filler. The new burrito-type product includes a self-sustainin... | 05/08/1984 |
| 4413461 | Apparatus for shaping frozen confections Ice cream lollies of complex shapes are produced by a die pressing operation, whereby a prefrozen and deformable lolly body is placed between a pair of die tools. The bodies to be die shaped may be either conventionally produced bodies as prefrozen about ... | 11/08/1983 |
| 4352242 | Apparatus for producing a skewered stack of food A gourmet press for producing hors d'oeuvres and similar snacks in the form of morsels of various foods stacked on a skewer. The press is a tubular device with a sharpened end which is pressed into various foods such as cheese, meat, bread, fruit and the ... | 10/05/1982 |
| 4352830 | Method for extracting frozen confections An improved method for extracting frozen stick confections from several mold cups of a mold strip of a stick confection freezing apparatus is disclosed. At a pre-extraction station, the sticks of the frozen confections are individually grasped and individ... | 10/05/1982 |
| 4330563 | Process for making an edible frozen food product A milk, water, and honey composition, a water and honey composition, a process for preparing the former, and an apparatus for performing said process. A square in configuration, flexible blank of sheet material is inserted into the cavity of a flower-trum... | 05/18/1982 |
