Class 536/2 - Pectin or derivative

Subclass of Class 536 - Organic compounds -- part of the class 532-570 series
Definition: Compounds which are pectins and reaction products thereof.
No. of applications: 26
Last issue date: 02/23/2012

Application No.	Application Title	Issue Date
20120047601	Method of Reducing Acetylation in Plants to Improve Biofuel Production The invention provides methods for engineering plants to have reduced levels of acetylation by decreasing expression of one or more Cas1L genes. Such plants can be used, e.g., to increase yield for biofuel production....	02/23/2012
20110283918	COATINGS FROM NATURAL MACROMOLECULES, WITH GAS BARRIER PROPERTIES TAILORED IN SITU, AND RELATED PREPARATION METHOD The invention concerns lake compositions based on natural macromolecules (gelatin, chitosan, pectine etc.) with possible additions of vinyl polymers, metal-alcoxides etc., characterized by a barrier effect modulated in situ, in particular as a function of the relative h...	11/24/2011
20110280914	HYDROGELS CROSSLINKED WITH GOLD NANOPARTICLES AND METHODS OF MAKING AND USING THEREOF Described herein are composites useful in tissue and organ engineering. In one aspect, the composite comprises the reaction product between a macromolecule comprising at least one thiol group and a gold nanoparticle. The thiolated macro-molecule crosslinks with the gold...	11/17/2011
20110274812	MODIFIED SUGAR BEET PECTIN AND METHOD FOR USING THE SAME The present invention provides sugar beet pectin (modified sugar beet pectin) having improved or enhanced emulsifying properties and emulsion stability, compared to natural sugar beet pectin. Also provided is a method for producing the modified sugar beet pectin. The mo...	11/10/2011
20110172102	USE OF OLIGOAPIOGALACTURONANS AND THEIR DERIVATIVES TO SIMULATE DEFENCE AND RESISTANCE REACTIONS IN PLANTS AGAINST BIOTIC AND ABIOTIC STRESS SOURCES The invention related to the use of oligo-apiogalacturonan compounds, particularly extracted from aquatic plants of the Lemna or Zostera Genus, as an agent for stimulating the defence and resistance reactions in a plant, in particular an ornamental plant o...	07/14/2011
20110126767	METHODS AND COMPOSITIONS FOR INCREASING THE HATCHABILITY OF HATCHERY EGGS The invention relates to a method for hatching of hatchery eggs comprising: (a) treating the egg shell surface with a coating composition comprising a coating agent, to form a coating on the surface of the egg's shell; and (b) incubating the egg under conditions to caus...	06/02/2011
20110059859	Molecule Detecting System The invention disclosed here has several key elements: direct probe-on-sensor detection, mesh probe, and mesh reporter. Furthermore, the mesh probe and reporter shall have some physical cross-linking between the polymer backbone(s), either covalently or non-covalently. ...	03/10/2011
20110039945	COMPOSITIONS CONTAINING RESVERATROL AND PECTIN The present invention relates to compositions, preferably in the form of a powder and/or granules, which contain resveratrol and pectin, and a process for the manufacture of such compositions....	02/17/2011
20100266784	Self-Repairing Cyclic Oxide-Substituted Chitosan Polyurethane Networks Thermosetting polymeric compositions, such as polyurethane compositions, and related methods are provided. The invention relates to coating and polymer compositions and related methods derived from a biodegradable natural polysaccharide compound such as chitosan, pectin...	10/21/2010
20100247582	METHOD OF PREPARING FIBRE-CONTAINING PECTIN PRODUCT AND PECTIN PRODUCTS HEREOF The present invention relates to a method for providing a fibre-containing pectin product from a plant material. The method comprises the steps of: (i) providing a plant material comprising pectin, where said pectin is having a degree of esterification of 55% or less, (...	09/30/2010
20100021614	COMPOSITION FOR PROMOTING BIOABSORPTION OF FLAVONOID, FOOD/BEVERAGE FOR PROMOTING BIOABSORPTION OF FLAVONOID USING THE COMPOSITION, AND METHOD FOR PRODUCTION OF THE FOOD/BEVERAGE Disclosed is a flavonoid bioabsorption-promoting composition or food/beverage which can improve the bioabsorption of quercetin or other flavonoids having antioxidant effect and therefore are expected to be effective for the prevention of various diseases. It is found th...	01/28/2010
20100015215	Use of Glycolipids as Adjuvants The present invention relates to adjuvants of the glycolipid type and their uses in pharmaceutical compositions, like in vaccines. In particular, the present invention provides new uses of compounds useful as adjuvants for prophylactic and/or therapeutic vaccination in ...	01/21/2010
20090170809	Pectic Polysaccharides Isolated from Fruit Pods of Okra The invention relates to a method for producing a high molecular weight pectin-like polysaccharide from fruit pods of okra. The high molecular weight pectin-like polysaccharide, when dissolved in a buffer, exhibit viscoelastic properties, and is very useful in applicati...	07/02/2009
20090110798	PROCESS FOR OBTAINING PECTIN There is described a method for obtaining pectin from a pectin-containing material that involves treating the pectin-containing material with an enzyme that causes the pectin to be released from the pectin-containing material. Suitable enzymes include, but are not limit...	04/30/2009
20090110799	Method for modification of pectin and application thereof This invention modifies pectin, and improves, by the use of the modified pectin, physical properties of a subject composition, such as dispersion stability, emulsifying activity/emulsion stability, water holding property (syneresis inhibiting property), texture, viscosi...	04/30/2009
20090044349	Reactive Dye Grafted Binders The invention relates to a process for surface colouration of paper web by application of the dye grafted binder to the paper surface, followed by treatment of the dyed substrate with a fixing agent, in addition to certain water soluble or ready to use aqueous dispersio...	02/19/2009
20080267894	Acerola Fruit-Derived Pectin and Its Application The present invention relates to a pectin derived from an acerola fruit or a hydrolysate thereof, comprising a complex formed of Aceronidin, which is a novel polyphenol compound. The pectin of the present invention can be used as an active ingredient of an antioxidant o...	10/30/2008
20080214760	TERMINATING AGENT FOR ANIONIC POLYMERIZATION A terminating agent and a method for preparing an anionic polymer are provided. The terminating agent includes a carbohydrate, which is a solid substantially insoluble in a solvent and is used for terminating an anionic polymerization of a polymer. Another aspect of the...	09/04/2008
20080166465	Pectin for Heat Stable Bakery Jams Disclosed is a pectin having an internal viscosity of about 3 dl/g to about 8 dl/g, preferably about 4 dl/g to about 5 dl/g, a molecular weight of about 185 kDa to about 240 kDa, and a degree of esterification of about 35% to about 40%, more preferably about 37% to abou...	07/10/2008
20080124294	Novel Amphoteric Polysaccharide Compounds Containing Sulfonate Function(s), Composition Comprising Them and Cosmetic Use Thereof The invention relates to novel amphoteric polysaccharide compounds containing sulfonate function(s) corresponding to the formula (I) in which P represents a polysaccharide chain; X, Y and Z each represent a linear or branched, saturated or unsaturated, optionally hydrox...	05/29/2008
20080039615	Oxidation of carbohydrate with ultraviolet radiation A process for the oxidation of carbohydrate with UV light. The process comprises the steps of providing a carbohydrate, combining the carbohydrate with an oxidant and exposing the combined carbohydrate and oxidant to ultraviolet light. The process occurs at alkaline con...	02/14/2008
20070259097	Method and apparatus for the preparation of capsules An apparatus for a continuous encapsulation process is provided. The apparatus is a vibrating tubing used alone, in series, or in combination with an encapsulation apparatus, which is used alone or in series. The vibrating tubing is a flat coil, a standing spiral, or a ...	11/08/2007
20070197779	Bacterial cellulose-containing formulations A new method to produce formulations of bacterial cellulose that exhibit improved viscosity-modifying properties particularly with low energy applied to effectuate viscosity changes therewith is provided. Such a method includes the novel co-precipitation with a water so...	08/23/2007
20060211653	Pharmaceutical compositions comprising Aloe pectins, and methods for their production and use Pectins having a combination of unexpectedly high molecular weights and low degrees of methylation have been isolated from Aloe vera plants, are superior gel pectins for forming calcium cross-lined gels. Such pectins can be obtained by extracting homogenized Aloe Vera p...	09/21/2006
20060150280	Galacturonosyl tranferases, nucleic acids encoding same and uses therefor The invention provides an isolated nucleic acid molecule encoding the polypeptide having galacturonosyltransferase (GaIAT) activity. The GALA T 1 disclosed represents the first pectin biosynthetic glycosyltransferase gene isolated from plants. The invention further prov...	07/06/2006
20050250735	Modified pectins, compositions and methods related thereto The present invention provides compositions of modified pectin and for preparing and using them. ...	11/10/2005

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Class 536/2 - Pectin or derivative