Did You Know...
...that to encourage use of his new invention, the shopping cart, market owner Sylvan Goldman hired fake shoppers to push the carts around his store in Oklahoma City? Seems his customers were reluctant to give up their hand-carried baskets.
PatentStorm News
Make the Most of Our Site
See this month's Top Inventors and Most Cited Patents.
Stay on top of the latest innovations by subscribing to an RSS feed.
Registered users: Manage your profile.
| Application No. | Application Title | Issue Date |
| 20100275907 | PROCESS AND EQUIPMENT FOR SUGAR CRYSTALLIZATION BY CONTROLLED COOLING A process is proposed for crystallizing, by progressively cooling, in multiple stages arranged in series in a crystallization vessel (10), a descending continuous flow of a saturated sucrose solution at a temperature from about 78° to about 120° C., each stage ... | 11/04/2010 |
| 20090114214 | PROCESS FOR THE EVAPOCRYSTALLIZATION OF MALTITOL A process for preparing maltitol crystals by evapocrystallization, includes preparing a maltitol solution with a maltitol richness of at least 85% based on dry matter, preferably a maltitol richness of between 89% and 99% based on dry matter, and even more preferably a ... | 05/07/2009 |
| 20090007903 | Method for Producing a Powder Containing Xylitol Crystal Particles with Another Polyol A method for producing a powder containing xylitol crystal particles and another polyol including a mixture containing a xylitol syrup and another polyol, whose dry material content is equal to or greater than 95% by weight, xylitol content ranges from 85 to 97.5% by we... | 01/08/2009 |
| 20080020008 | Eutectic Crystalline Sugar Alcohol and Manufacturing Method Thereof To provide an eutectic crystalline sugar alcohol representing a single melting peak obtained by differential scanning calorimetry, which does not show any one of problems of requiring the addition of a comparatively large amount of a seed crystal to be added for crystal... | 01/24/2008 |
| 20070277814 | COMPOSITION AND SUGAR REFINING PROCESS Disclosed is a lecithinated sugar composition wherein lecithin is present in the sugar composition at not more than about 200 parts per million. Also disclosed is a process for increasing the yield of raw sugar from a clarified sugar juice stream. Further disclosed is a... | 12/06/2007 |
