Bizarre Patents
Combination Beverage Container and Spittoon
A combination beverage container and spittoon includes a bottom portion including outer wall and a first inner wall defining a spittoon space.
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| Number | Title | Issue Date |
| 8183200 | Organoleptic compounds The present invention is directed to novel fragrance compounds and their unexpected advantageous use in improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the compounds, wherein the compounds are repre... | 05/22/2012 |
| 8178485 | Hexahydro ethanochromenes and related compounds and their use in fragrance compositions The present invention relates to novel compounds and their use in fragrance compositions. Novel hexahydro ethanochromene and related hexahydro ethanochromane compounds of the present invention are represented by formula: | 05/15/2012 |
| 8173822 | 1,3-oxathiane compounds and their use in flavor and fragrance compositions The present invention relates to novel 1,3-oxathiane compounds represented by Formula I: wherein R is selected from the group consisting of ethyl, butyl, propyl, and (methylthio)ethyl, and their use... | 05/08/2012 |
| 8168834 | 4-alkyl 1-(3-methoxy-2-propen-1-yl) benzene compounds and their use in perfume compositions The present invention is directed to novel 4-alkyl 1-(3-methoxy-2-propen-1-yl)benzene compounds and a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the novel compounds. ... | 05/01/2012 |
| 8168163 | [(4E, 4Z)-5-methoxy-3-methyl-4-pentenyl]-benzene and its use in perfume compositions The present invention is directed to a novel compound, [(4E,4Z)-5-methoxy-3-methyl-4-pentenyl]-benzene, and a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of this novel compound. ... | 05/01/2012 |
| 8114823 | Isomers of bicyclo[2.2.1]hept-5-ene-2-carboxylic acid, ethyl ester and their use in perfume compositions The present invention is directed to a fragrance compound of bicyclo[2.2.1]hept-5-ene-2-carboxylic acid, ethyl ester: and its isomeric compounds. ... | 02/14/2012 |
| 8080691 | Organoleptic compounds The present invention is directed to novel fragrance compounds and their unexpected advantageous use in enhancing, improving or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the compounds, wherein the compounds are repre... | 12/20/2011 |
| 8075937 | Alkyldienamides exhibiting taste and sensory effect in flavor compositions Alkyldienamides compounds suitable for use as flavoring agents are disclosed. The compounds are used as flavors since they possess umami characteristics or other desirable organoleptic properties. The disclosed compounds are defined by the structure set forth below:... | 12/13/2011 |
| 8071530 | Organoleptic compounds and their use in perfume compositions The present invention a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the following compound: wherein R1 and R2 independe... | 12/06/2011 |
| 8071529 | 3.2.1-bicyclo-octene and -octane compounds The present invention relates to novel compounds and their use in fragrance compositions. Novel 3.2.1-bicyclo-octene and -octane compounds of the present invention are represented by formula: wherei... | 12/06/2011 |
| 8007849 | Unsaturated cyclic and acyclic carbamates exhibiting taste and flavor enhancement effect in flavor compositions The present invention relates to novel compounds having sweet, salt or umami taste enhancement qualities. These compounds have the structure: where R1 is H or methyl; R... | 08/30/2011 |
| 8007841 | Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof Described are mixtures of at least four of the alkadienamides defined according to the structure: wherein R represents C1-C2 n-alkyl; R1 is 2-methyl-1-propyl and R2 is hydrogen, o... | 08/30/2011 |
| 8007840 | Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof Described are mixtures of at least four of the alkadienamides defined according to the structure: wherein R represents C1-C2 n-alkyl; R1 is 2-methyl-1-propyl and R2 is hydrogen, o... | 08/30/2011 |
| 8007839 | Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof Described are mixtures of at least four of the alkadienamides defined according to the structure: wherein R represents C1-C2 n-alkyl; R1 is 2-methyl-1-propyl and R2 is hydrogen, o... | 08/30/2011 |
| 7993633 | Cyclohexylethyl carboxylic acid ester compositions and method for using the same for reducing malodors The present invention pertains to a method of counteracting a malodor by introducing a malodor counteracting effective amount of an enantiomeric compound selected from the group consisting of (1R)-1-cyclohexylethyl butyrate and (1S)-1-cyclohexylethyl acetate. ... | 08/09/2011 |
| 7943560 | Cyclopropanated macrocyclic ketones and lactones The present invention is directed to novel cyclopropanated macrocyclic ketone and lactone compounds of the general formula: wherein X is an atom or a functional group selected from the group consist... | 05/17/2011 |
| 7943559 | Cyclopropanated macrocyclic ketones and lactones The present invention is directed to novel cyclopropanated macrocyclic ketone and lactone compounds of the general formula: wherein X is an atom or a functional group selected from the group consist... | 05/17/2011 |
| 7932293 | Aldehyde compositions and methods for providing fragrance containing the same The present invention is directed to the novel aldehyde compounds, represented by the general structure of Formula I set forth below: wherein R is a straight, branched hydrocarbon moiety consisting of 3 to 10 carbon atoms a... | 04/26/2011 |
| 7927643 | Compositions of oxo-terpene derivatives and process for preparing the same Described is to a process for augmenting, enhancing, modifying, or imparting a berry or citrus aroma or taste to a foodstuff or a beverage comprising the step of adding to a foodstuff or a beverage an aroma or taste augmenting, enhancing, modifying, or imparting qua... | 04/19/2011 |
| 7923577 | Menthylcarboxamides and their use as cooling agents Described is a new cooling agent represented by Structure I and compositions with known coolers having cooling properties and the application of Structure I in foodstuffs and chewing gum: ... | 04/12/2011 |
| 7923049 | Compositions of oxo-terpene derivatives and process for preparing the same Described is to a process for augmenting, enhancing, modifying, or imparting a berry or citrus aroma or taste to a foodstuff or a beverage comprising the step of adding to a foodstuff or a beverage an aroma or taste augmenting, enhancing, modifying, or imparting qua... | 04/12/2011 |
| 7842659 | Organoleptic compounds The present invention is directed to novel fragrance compounds and their unexpected advantageous use in enhancing, improving or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the compounds, wherein the compounds are repre... | 11/30/2010 |
| 7838488 | Propanol and related compounds and their use in perfume compositions The present invention a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of a compound of formula: wherein R is absent, hydr... | 11/23/2010 |
| 7838487 | Macrocyclic musk The present invention is directed to novel compounds of the structure and a method for enhancing a perfume composition by incorporating an olfactory acceptable amount of the compounds provided above... | 11/23/2010 |
| 7834219 | 4-alkyl cyclohexanepropanal compounds and their use in perfume compositions The present invention is directed to novel 4-alkyl cyclohexanepropanal compounds and a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the novel compounds. ... | 11/16/2010 |
| 7833960 | Encapsulated active material containing nanoscaled material The present invention is directed to novel capsules containing active material and nanoscaled material and to methods for making capsules with enhanced performance and stability. The capsules are well suited for use in personal care applications, laundry products an... | 11/16/2010 |
| 7820616 | Cyclic acetal compounds and their use in perfume compositions The present invention a method of improving, enhancing, or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the following compound: wherein R represents a ... | 10/26/2010 |
| 7794768 | Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions Saturated and unsaturated compounds having sweet, salt or umami taste enhancement qualities. The compounds have the structure: wherein R1═H or methyl; R2 is ... | 09/14/2010 |
| 7763742 | Hexahydro-4H-indeno acetonide fragrance compound A novel compound 4H-indeno[1,2-D]-1,3-dioxole, 3a,3b,5,6,7,8a-hexahydro-2,2,3a,3b,7,7-hexamethyl 1 is disclosed as well as the use of the compound as a fragrance chemical. The fragrance compound is suitable for use in creating fragrances, and scents in items such as... | 07/27/2010 |
| 7723277 | Methyl cyclohexane carboxylates and their use in perfume compositions The present invention a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the following compound: wherein R represents a straight, branched, or cyc... | 05/25/2010 |
| 7700529 | Isomers of bicyclo[2.2.1]hept-5-ene-2-carboxylic acid, ethyl ester and their use in perfume compositions The present invention is directed to a fragrance compound of bicyclo[2.2.1]hept-5-ene-2-carboxylic acid, ethyl ester: and its isomeric compounds. ... | 04/20/2010 |
| 7691803 | Propanol and related compounds and their use in perfume compositions The present invention a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of a compound of formula: wherein R is absent, hydr... | 04/06/2010 |
| 7678757 | Cyclopropanecarboxaldehydes and their use in perfume compositions The present invention is directed to novel cyclopropanecarboxaldehyde compounds of the general formula wherein R is a straight, branched, or cyclic hydrocarbon moiety consisting of 1 to 30 carbon at... | 03/16/2010 |
| 7678756 | Substituted hydrogenated naphthalene derivatives and their use in fragrance formulations The present invention is directed to novel compounds of the general formula wherein R is hydrogen, a straight, branched or cyclic hydrocarbon moiety consisting of less than 10, most preferably less than 4 carbon atoms and c... | 03/16/2010 |
| 7678749 | Organoleptic compounds The present invention is directed to the fragrance compounds and their intermediates and a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount | 03/16/2010 |
| 7678748 | Organoleptic compounds and their use in perfume compositions The present invention is directed to novel compounds which possess unique organoleptic properties containing the following general formula: wherein R and R′ each independently represents hydrogen ... | 03/16/2010 |
| 7632800 | Substituted 1-(2-ethyl-1-methyl-cyclopropyl)-one/ol derivatives The present invention is directed to novel ketone and alcohol compounds and the use of these novel compounds in creating fragrances and scents in items such as perfumes, colognes and personal care products. ... | 12/15/2009 |
| 7632792 | Methyl cyclohexane carboxylates and their use in perfume compositions The present invention a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the following compound: wherein R represents a straight, branched, or cyc... | 12/15/2009 |
| 7632789 | Encapsulated fragrance chemicals A polymeric encapsulated fragrance is disclosed which is suitable for use in personal care and cleaning products. In a preferred embodiment of the invention, the fragrance is encapsulated by a first polymer material to form a fragrance encapsulated polymer, the poly... | 12/15/2009 |
| 7632531 | Alkyldienamides exhibiting taste and sensory effect in flavor compositions Compounds suitable for use as flavoring agents are disclosed. The compounds are used as flavors since they possess umami characteristics or other desirable organoleptic properties. The disclosed compounds are defined by the structure set forth below: | 12/15/2009 |
