"This is the patent age of new inventions for killing bodies, and for saving souls. All propagated with the best intentions."
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| Number | Title | Issue Date |
| 4723931 | Toy action figure with accessory-attaching capability Various patterns of receptor holes formed in the torso, arms and legs of a plastic toy action figure permit various accessories, also of plastic, having compliant press-in pins to be selectively added to and removed from the toy figure. Additionally, a ro... | 02/09/1988 |
| 4690656 | Wheel and winch assemblies utilizing identical hubs and axles in a toy construction set Included in a toy construction set is a special block having an axle projecting therefrom, the axle having a slot providing a pair of resilient legs with a groove formed near the free end of each leg. A hub has a bore so that the hub can be journaled for ... | 09/01/1987 |
| 4680019 | Toy figure with individually posable limbs A toy figure includes a hollow torso. The arms of the figure are each provided with a ball having a shank extending inwardly therefrom. At the free end of the shank is a disk that is received in an arcuate slot formed by first and second pairs of ribs. Th... | 07/14/1987 |
| 4678451 | Interfitting toy vehicle body and chassis The toy vehicle is comprised of a chassis composed of a relatively hard plastic and a body composed of a relatively soft, elastomeric plastic. The chassis includes a box-like frame having upstanding walls, each of said walls having an outwardly issuing fl... | 07/07/1987 |
| 4337986 | Method and apparatus for increasing the spacing between plants in accordance with their growth rate A selected number of troughs containing small plants therein are placed in a parallel relation with each other at one end of a soilless growth chamber. Tubular screw sections having helical grooves therein are employed for advancing the troughs from the l... | 07/06/1982 |
| 4275088 | Dry mix for layer cake containing citrus juice vesicle solids Disclosed are dry cake mixes which produce improved layer cakes. The cake mixes contain flour, sugar, emulsified shortening, leavening agents, and from about 0.2% to 10% by weight of dried citrus juice vesicle solids. The juice vesicle solids have a moist... | 06/23/1981 |
| 4273796 | Preparation of dehydrated sugar treated beans The present invention relates to a method for preparing precooked, dehydrated legumes which exhibit both minimal splitting or butterflying upon post cooking dehydration and minimal hardspotting upon rehydration in warm water. The method comprises (A) cook... | 06/16/1981 |
| 4257188 | Toy dolls and figurines having surface portions of reversibly changeable color Toy figurines including toy dolls are disclosed that have skins or exterior surfaces repeatedly capable of reversibly changing color. The skin is coated with a sealant/primer base coat of flexible, hydrophobic film-forming polymeric material. Applied over... | 03/24/1981 |
| 4175012 | ଲ-Diketones and the use thereof as metal extractants New ଲ-diketones of the structure ##STR1## where R is phenyl or alkyl substituted phenyl, R' is alkyl, alkyl substituted phenyl or chloro substituted phenyl and R" is H or --CN with the provisos that; (1) when R is phenyl, R' is a branched chain... | 11/20/1979 |
| 4169336 | Stretchable figure exhibiting slow recovery A toy figure is provided having skin of elastic film and a filling of a high viscosity material, the viscosity of such filling remaining constant under shear. The skin may be of natural or synthetic rubber capable of recovery after stretching of 300 perce... | 10/02/1979 |
| 4166138 | Preparation of bacon-like meat analog A bacon-like product is prepared preferably having alternating zones simulating lean strata and fat strata. Dough is prepared including protein material, water and oil. The dough is shaped into a striated ribbon to resemble a bacon-like product by co-extr... | 08/28/1979 |
| 4160850 | Shelf-stable mix for a spreadable butter-substitute A mix useful for the consumer preparation of spreadable butter-substitutes also known as margarine products is disclosed.... | 07/10/1979 |
| 4152396 | Separation and recovery of cobalt and nickel from aqueous solutions thereof Process for treating aqueous acidic solutions of cobalt and nickel values using certain fluorinated ଲ-diketones wherein the cobalt values are preferentially stripped from the loaded organic phase. Variations include preferential extraction of cobalt... | 05/01/1979 |
| 4132810 | Process for preparing fabricated bacon The present invention describes a fabricated bacon product made primarily from comminuted meat and comprises a lean portion and a white portion. The product prepared by the present invention excellently simulates the taste, appearance and cooking characte... | 01/02/1979 |
| 4128493 | Compositions useful in process for extraction of metal values from acidic solutions Process of extracting metals using organic solvent solutions of salts of hydrogen ion exchange agents and quaternary ammonium compounds. Organic solvent solutions of such quaternary ammonium salts of hydrogen ion exchange agents.... | 12/05/1978 |
| 4100163 | Substituted 8-sulfonamidoquinolines Certain sulfonamidoquinolines and metal complexes thereof both of which are soluble in essentially water-immiscible organic solvents. The sulfonamidoquinolines have the structural formula ##STR1## where the R, R1 and R2 groups a... | 07/11/1978 |
| 4089984 | Sweet coatings for food products A ready to eat breakfast cereal is prepared by coating food pieces with a liquid sweetener such as honey and/or corn syrup. A powdered edible material such as finely divided protein and/or finely divided wheat germ is then applied to provide separation of... | 05/16/1978 |
| 4084008 | Instantized potato products and method of making same Fresh, whole potatoes are washed, peeled and cut into pieces. The pieces are blanched, treated in a sulfite solution and then partially dehydrated to a moisture content of between about 35-65% by weight. The partially dehydrated slices are then steam cook... | 04/11/1978 |
| 4071635 | Mixes and processes for preparing meat products Dry mixes for use with ground meat and water to provide products in the nature of lunchmeat specialities. The dry mix compositions include starch or a starch source material, a two component protein ingredient, a meat curing agent, an alkaline phosphate s... | 01/31/1978 |
| 4064138 | Amino acid derivatives Disclosed are amino acid derivatives including amino acid fluoride phosphates and alkali metal amino acid fluoride phosphates.... | 12/20/1977 |
| 4060507 | Aminopolyamide-acrylamide-glyoxal resin Disclosed are novel aminopolyamide-acrylamide-glyoxal resins useful as a sizing agent for paper having low water absorption, a desirable property for sized paper. The products are water dispersible and/or soluble and also find utility in printing inks, te... | 11/29/1977 |
| 3961980 | Production of powdered sucrose:dextrose blends Mixture of dextrose monohydrate and sucrose in a weight ratio, respectively, of about 1:99 to 50:40 is ground to produce a blend wherein no more than about 1.5% of the particles are retained on a U.S. No. 200 Standard Screen. The sugar blend is useful in ... | 06/08/1976 |
| 3939203 | Certain substituted 2-hydroxybenzophenoximes and the process of extracting copper therewith Certain 2-hydroxy benzophenoximes containing an electron withdrawing substituent(s). Compositions comprised of such benzophenoximes and certain -hydroxy aliphatic oximes. Compounds and compositions are useful for the extraction of metal values.... | 02/17/1976 |