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Assignee: Oleofina, S.A.


Location: Brussels, BE
No. of patents: 5

NumberTitleIssue Date
5047250Process for the preparation of new yeasts as food compounds for fry
A method of feeding fry, shellfish or mollusks comprising directly feeding the fry, shellfish or mullusks a dried yeast feed of enhanced nutritive value comprising active yeast and up to, but not exceeding, 20% by dry weight of fish oil....
09/10/1991
4957749Process for removing oxygen in foodstuffs and drinks
The present invention relates to a process for removing both molecular and free-radical oxygen from foodstuff materials capable of being degraded by oxidation. The invention is accomplished by the incorporation into foodstuff materials of an enzyme compos...
09/18/1990
4728671Process for producing alcohols
The present invention relates to a process for producing alcohols comprising hydrogenating compounds selected from the group consisting of acids, esters and aldehydes under sufficient hydrogen pressure and temperature in the presence of a catalyst compris...
03/01/1988
4726948Anti-bacterial feedstuff compositions and process for preparing the same
An anti-bacterial composition capable of being activated in the gastro-intestinal tract of mammals is provided. Said composition comprises an effective amount of lactoferrin and lactoperoxidase, and an activating system present in sufficient amounts to ac...
02/23/1988
4667018Process for the purification of proteins using acidic polysaccharide gels
A process for the purification of proteins from a fluid medium wherein said proteins have an isoelectric pH higher than the pH of said fluid medium, said process comprising passing the liquid medium over acidic polysaccharide gel particles of at least 0.5...
05/19/1987
 
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