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A sealed crustless sandwich for providing a convenient sandwich without an outer crust which can be stored for long periods of time without a central filling from leaking outwardly.
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| Number | Title | Issue Date |
| 6749842 | Liquid foam builder containing hydrolyzed grain protein Improved liquid foamer products, methods of preparation thereof, and end-use personal care products including the foamers are provided wherein the liquid foamers comprise a quantity of aqueous liquid hydrolyzed grain protein (e.g., aqueous liquid hydrolyzed wheat gl... | 06/15/2004 |
| 6605367 | Protein/starch paper coating compositions and method of use thereof Improved compositions for coating paper stock, methods of forming such compositions, and methods of coating paper stock with those compositions are provided. The compositions comprise an aqueous dispersion including therein from about 20-45% by weight fil... | 08/12/2003 |
| 6552171 | Hydrolyzed jojoba protein Hydrolyzed jojoba protein is provided which can be used in a variety of cosmetic formulations to enhance the desirable properties thereof. The preferred hydrolyzed jojoba is in the form of an aqueous dispersion containing a mixture of amino acids, peptide... | 04/22/2003 |
| 6482454 | Microwaveable bread products Bread and similar wheat flour-based products are provided which exhibit reduced toughness when subjected to microwave heating. The products are prepared from wheat flour-based, leavened doughs which have adjusted gliadin:glutenin ratios of from about 1.1-... | 11/19/2002 |
| 5977312 | Modified wheat glutens and use thereof in fabrication of films Wheat gluten protein-based biodegradable or edible films are produced using aqueous, essentially alcohol-free casting dispersions containing modified wheat protein and a plasticizer. The modified wheat protein is prepared by treating purified naturally oc... | 11/02/1999 |
| 5965708 | Modified wheat glutens and use thereof in fabrication of films Gluten protein-based biodegradable or edible films are produced using aqueous, essentially alcohol-free casting dispersions containing modified protein (preferably wheat gluten protein) and a plasticizer. The modified protein is prepared by treating purif... | 10/12/1999 |
| 5945086 | Gliadin-containing cosmetic formulations Improved aqueous gliadin-containing cosmetic formulations are provided which include form about 0.5-10% by weight gliadin dispersed in an aqueous solvent system together with additional ingredients giving desired end properties. The formulations are prefe... | 08/31/1999 |
| 5780013 | Gliadin-containing hairspray Improved aqueous gliadin-containing hairspray formulations are provided which include form about 0.5-10% by weight gliadin dispersed in an aqueous alcohol-containing solvent system at a pH of from about 3-5.5. The preferred formulations have a VOC content... | 07/14/1998 |
| 5747648 | Modified wheat glutens and use thereof in fabrication of films Wheat gluten protein-based biodegradable or edible films are produced using aqueous, essentially alcohol-free casting dispersions containing modified wheat protein and a plasticizer. The modified wheat protein is prepared by treating purified naturally oc... | 05/05/1998 |
| 5665152 | Biodegradable grain protein-based solid articles and forming methods A method of forming solid, non-edible biodegradable, grain protein-based articles is provided wherein a grain protein formulation is heated to a maximum temperature of up to about 80° C. to create a substantially homogeneous and flowable mixture which ca... | 09/09/1997 |
| 5610277 | Alcohol-free wet extraction of gluten dough into gliadin and glutenin An improved alcohol-free method for fractionating gluten into gliadin and glutenin fractions is provided where an acidic dispersion of gluten is formed with a reducing agent (e.g., sodium metabisulfite) operable for breaking disulfide bonds in the gluten ... | 03/11/1997 |
